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Student Life

EDRSC event explores junctions of mental health, chronic illness, and eating disorders

Content warning: disordered eating

On Jan. 29, the Students’ Society of McGill University’s Eating Disorder Resource and Support Centre (EDRSC) hosted the panel, “Intersection of Mental Health, Chronic Illness, and Eating Disorders.” The virtual event gathered four specialists to discuss how individuals’ backgrounds can affect their experience with eating disorders. 

Speakers included Dr. A.J. Rubineau, a family physician with experience working with people exploring their gender identity while struggling with eating disorders, as well as Jenna Jones, a social worker and psychotherapist specializing in eating disorders. Also joining the panel was Josée Lavigne, a representative from Anorexie & Boulimie Québec (ANEB), and Laura Ramesey, a content creator on social media who raises awareness for avoidant/restrictive food intake disorder and obsessive compulsive disorder. 

The event started off by addressing the common misconceptions regarding eating disorders and mental health. 

“The biggest misconception is that it has to do with food,” said Jones. “Eating disorders [are] ultimately a coping mechanism—[an] iceberg scenario. The eating disorder is what you can visibly see, but there’s all the factors leading up to the eating disorder.” 

Contrary to mainstream depictions, eating disorders are not always visible to the naked eye. This lack of clarity around what disordered eating looks like can stunt the journey to recovery.

“I think the biggest misconception is that dramatic weight loss and concern for your body image are required for an eating disorder diagnosis when they are not,” Ramesey said. “This is really damaging to those who need to get help.”

There’s also the dangerous myth that recovery is impossible. 

“If there’s one misconception I want to knock down, it’s that you can’t get better, because that’s just not true,” Rubineau added. “Treatment works, period.” 

The panellists went on to discuss the intersections of personality, genetics, and gender identity in the development of disordered eating. Researchers have hypothesized that certain personalities are more vulnerable to eating disorders than others.

“When it comes to anorexia nervosa, perfectionist tendencies have a strong link, and for bulimia nervosa, impulsivity is a link,” Jones said.

Genetics also play a factor. Lavigne explained that a person is more likely to get an eating disorder if others in their family have had eating disorders or other mental illnesses.

“Genetics loads the gun, and environment pulls the trigger,” Rubineau said. 

Certain personal experiences can also come with an associated risk. Drawing from her background working with those exploring their gender, Rubineau noted that transgender people are typically more vulnerable to eating disorders.

“Being a trans person in a body that’s not the body they feel at ease in understandably affects how food feels to [them],” Rubineau said. 

For many individuals, chronic illnesses can also intersect with eating disorders. These illnesses are defined as conditions that have long-lasting effects, such as postural tachycardia syndrome (PoTS).

The panellists discussed the difficulties of having to restrict certain foods due to chronic illness while also struggling with eating disorder-related restrictions. It can be easy, for instance, to be tricked into being afraid of a certain food because of its effects on your body due to a chronic illness. 

“I think the question is, how do you know when it’s your eating disorder [telling you to restrict], versus when it’s some other problem?” Rubineau said. 

Ramesey shared advice coming from her own personal experience with chronic illness. 

“I tell myself that the food isn’t the enemy […] the food isn’t necessarily bad, it’s just not the best thing for me,” Ramesey said.

Conversations during the panel also centred on changing the way we talk about eating disorders. People of varying ethnicities and body types experience eating disorders. But the importance of portraying that accurately in media is often overlooked. There is ultimately no single “look” to experiencing disordered eating. 

“I would also really encourage you to be inclusive of different types of disorders,” Ramesey said, referring to her own diagnosis of ARFID as an example, a condition associated with what may look like extremely picky eating to others. 

For those on their own recovery journey, Ramesey gave some advice.

“Since we are rewiring pathways in our brains each time we don’t avoid something, it eventually does become easier. It might take it a while [….] But the more you do it, the easier it gets. You will not be this scared the whole time, I promise.”

Resources for transgender and gender diverse people experiencing disordered eating: https://fedupcollective.org/. Support groups at McGill: https://edrsc.ssmu.ca/services/

Student Life

Tackling the strenuous art of the cover letter

Cover letters often prove to be a challenge to write. With no straightforward structure to follow and only a blank page to stare at, they can leave students racked with nerves. However, with a solid foundation of guidelines and a couple rounds of careful proofreading, perfecting your cover letter doesn’t have to be such a stress-inducing process; it can be an opportunity to express yourself and highlight your assets. 

The McGill Tribune sat down with Linda Cicuta, a career advisor at the Career Planning Service (CaPS), to get advice on how students can write an impactful cover letter that accurately reflects their personality and accentuates their skills.

This interview has been edited for clarity.

Chloé Kichenane (CK): Writing a cover letter can be overwhelming when we don’t know where to start. What would the structure of a good cover letter look like?

Linda Cicuta (LC): I think the perfect structure starts with self-reflection, starting off by the introduction of who you are and how you stand out. Starting off with a bang is important. An opening line could easily be: “As a second year McGill student in economics, with six months experience in ‘x’ or in a related field, I’m confident I would be a great asset to your team.” Right away you’re different from everybody else. It also empowers you and builds your confidence, because in the end, you have to believe you can do this.

CK: It can sometimes be difficult for students to express what makes them stand out. Do you have any unique advice for writing those personal strengths into a cover letter?

LC: What sets you apart is everything outside of your degree: Soft skills are huge. Whether you’ve developed leadership skills or communication skills, those are fantastic things to highlight, and set you apart as well.

CK: What are the highlights of a good cover letter?

LC: I think it needs to be engaging, but it has to reflect your personality, […] and it needs to be in line with the industry and the position that you’re applying for. I think the highlights are proper

formatting and making the connection between you and [your potential employer].

CK: What are the things to avoid while writing your cover letter?

LC: Don’t be generic, that’s for sure. Be confident. Passive words like “think,” “feel,” and “believe” aren’t as confident as just stating you would be a good candidate, or you are a good candidate. But again, it has to reflect your personality, and you have to be comfortable writing it. A taboo thing would be to say “I” all the time. Don’t forget to proofread: Many times students have forgotten to change the name of the company, that will blow their application out of the water for sure.

And you don’t use pronouns if you are not sure. Don’t include the word “yours” at the end: You don’t belong to anybody.

CK: Any final tips?

LC: There’s nothing wrong with being bold and forward if you’re comfortable with it. No matter who you are, you have a lot to offer, U0 to U4. You’re all incredible students, you

all come from different backgrounds and you all have your own outstanding skill sets to offer.

For a more detailed guide to getting started on their cover letters, students can refer to McGill’s Career Planning Service guide. 

Recipes, Student Life

When in doubt, eat out (of your fridge): Veggie leftovers soup

We all know the crushing feeling of opening the fridge and finding nothing to eat—with the exception, of course, of your leftover scraps, some languishing vegetables, and a bunch of mystery containers. Instead of giving in and going out, here’s how to save money, clean out your fridge, and minimize food waste by turning those random ingredients into a warm bowl of soup. This recipe is designed to be flexible, so you can use whatever ingredients you have lying around.

Part 1: The Broth

This is where you can get rid of any scraps left over from the last time you cooked, or any vegetables that aren’t looking so fresh––don’t worry, a bit of withering or staleness will not affect the broth’s flavour much. If you don’t want to spend too much time in the kitchen and just want to whip up a quick meal, skip to Part 2 to go straight to making soup with store-bought broth. 

Ingredients: 

  • Water

Possible additions:

  • Chicken—legs, wings, necks or back bones; with or without meat (If you are using chicken bones, split them open to maximise flavour)
  • Celery, including leaves
  • Carrots, including peel
  • Onions 
  • Mushrooms
  • Potato, including peel
  • Herbs (parsley, cilantro, etc.), including stems
  • Good seasoning options: garlic, bay leaves, rosemary, thyme, pepper

Steps:

  1. Cut all of your desired ingredients into medium-sized pieces.
  2. Put all of your ingredients into a big pot.
  3. Fill the pot with water until the vegetables start to float (it should be about ¾ full).
  4. Bring this to a boil and then let it simmer on low heat for at least 30 minutes. The longer you simmer, the more flavour the broth will have, so keep the broth on the heat for around 60 minutes for maximum umami.
  5. Strain the broth into a container. This broth will keep for 4 days in the refrigerator and 3 months in the freezer.

Tip: Start collecting your vegetable scraps instead of throwing them out. Keep a bag of kitchen scraps in your freezer and once the bag is full, make it into broth!

tasty.co

Part 2: The Soup

Your pre-made broth will be the base of your soup, bringing together any remaining leftover vegetables and miscellaneous ingredients. If you’re in a rush to eat, you can also use store-bought broth instead.

Possible ingredients: 

Possible ingredients: 

  • Any fresh vegetables: Onions, carrots, celery, potatoes, cabbage, etc. 
  • Frozen vegetables: Peas, corn, etc.
  • Canned tomatoes
  • Beans
  • Tofu
  • Meat
  • Cooked rice, noodles, quinoa, etc.
  • Seasoning: Some great options include garlic, fennel, black pepper, salt, and red pepper flakes

Steps:

  • Cut any large vegetables you have into bite-sized pieces. 
  • In a big pot, sauté vegetables in oil on medium heat for about 10 minutes or until soft.
  • Add your seasoning and stir.
  • Pour in the broth (and canned tomatoes if you have them).
  • Stir in any additions (tofu/meat, or rice/quinoa/noodles) and smaller vegetables (peas, corn, etc.). Bring the soup to a boil, then partially cover the pot with a lid and reduce the heat to a low simmer.
  • Simmer for 20 minutes or until the vegetables are tender. 

This soup will keep for three to five days in the refrigerator and one month in the freezer. Enjoy, and rejoice in your newly available fridge space!

This recipe is adapted from the following sources: tasteofhome.com, inspiredtaste.net, tasty.co

McGill, News

AUS General Assembly fails to reach quorum, blocking motion to strike for hybrid learning

On Feb. 2, the Arts Undergraduate Society (AUS) convened for a General Assembly (GA) to discuss a motion to strike in opposition to McGill’s current reopening plans. The GA was scheduled after a petition organized by former Students’ Society of McGill University (SSMU) President Bryan Buraga received the required 200 signatures. Since the beginning of the pandemic, Buraga has been vocal about his disapproval of McGill’s COVID-19 management and of the school’s decision to resume in-person activities amid the Omicron surge in Quebec. 

According to the AUS constitution, the quorum to hold a GA is 150 AUS members, while the quorum to pass a resolution for an AUS strike or boycott is 500 students. At the GA, the number of attendees oscillated between approximately 145 to 160 students, prohibiting the motion to strike from being put to a vote and at times, when less than 150 members were present, pausing the entire assembly. 

Dhruv Mehndiratta, U1 Arts, consulted with Buraga in developing the petition to hold the GA and campaigned in favour of a strike. Mehndiratta believes that despite the GA’s inability to reach a quorum, the number of attendees reflects an increase in student willingness to participate in McGill politics. 

“Having 145 people consistently for the better part of two hours on a Wednesday night [during] midterm season is definitely an achievement,” Mehndiratta said in an interview with The McGill Tribune. “It definitely shows that the student body as a whole is getting more active in McGill politics.”

Since the motion to strike could not be put to a vote, it was amended to demand a well-defined stance from the AUS on the return to in-person learning instead. The amendments call on the AUS to oppose McGill’s current reopening plans and to affirm its solidarity with striking student associations. The new motion also demands that a COVID-19 Safety Mobilization Committee be established, with a mandate to organize a demonstration to advocate for safer in-person learning and hybrid options for immunocompromised students. 

The amended motion passed with 124 in favour, nine against, and 30 abstaining. The resolution is now awaiting ratification, which is done through an online ballot sent to all AUS members. The referendum ballot was emailed to the student body on Feb. 7 and will close at 5 p.m. (EST) on Feb. 10. 

Shlomo Enkin Lewis, U2 Arts, also campaigned for an AUS strike. Lewis believes that institutional flaws restrain collective movements in the AUS. 

“While I was canvassing for this GA, I spoke with lots of students who were very supportive of the need for hybrid options, but did not know that the GA was taking place,” Lewis said in an interview with the Tribune. “There are real barriers both to how information spreads through the Arts faculty and the absence of the existing organized institutions taking charge and spreading this message.” 

Buraga was responsible for moving the motion to strike and for amending the motion for an AUS response. He believes that there are systemic barriers to organizing a strike in the AUS.  

“In the cases of the School of Social Work and the Faculty of Law, the way that those [faculty associations] are organized makes it so much easier for collective action,” Buraga said in an interview with the Tribune. “The Faculty of Law requires a referendum and a GA for discussion, whereas in the AUS having 500 people show up to a GA rather than just going to referendum poses an institutional challenge to organizing people collectively.”

Despite the GA’s inability to reach quorum, Buraga remains optimistic about the future of the strike movement. 

“I wouldn’t characterize [the low number of attendees] as the strike movement losing steam,” he said. “I would challenge this narrative and say that the strike movement is coming up along institutional barriers that have been set for them.”

McGill, News

Staff and students face difficult trade-offs as they transition back to campus

Following 2.5 weeks of online classes spurred by the Omicron wave, the administration’s decision to transition back to campus for the remainder of the Winter 2022 term has stirred up both positive and negative reactions amongst staff and students. Many eating spaces on campus do not respect provincial health guidelines and there is currently no compulsory distancing in classrooms—factors which have fostered ongoing discussions of how McGill could better protect the health and safety of those returning to campus. Despite this, students are appreciative of the opportunity to once again learn in person.. 

In an attempt to aid in the transition back to in-person teaching, the administration offered professors the option to spend up to 20 per cent of the term—two weeks—teaching remotely. The grace period ended on Feb. 7 for professors who continued teaching solely online after the Jan. 24 return to campus. 

Samuel Guertin, U2 Management, noted that many professors in his faculty have opted to make material available both in-person and online, even after the grace period elapses. With factors such as zoom fatigue, isolation, the inability to concentrate, and a lack of mental health support, Guertin finds that grasping course material can be more difficult over Zoom than in person.

“A lot of profs in the management faculty teach hybrid, so they have Zoom open and students can either go online or in-person, but you are missing some things if you don’t go in person,” Guertin explained. “I feel like in-person is better for the learning, it’s better for the atmosphere, it’s better for the participation. You feel like you’re a real student.” 

Not all students, however, have found the transition to in-person instruction comforting. Executives from the Students’ Society of McGill University (SSMU), the Arts Undergraduate Society (AUS), and the Post Graduate Students’ Society (PGSS) feel that there has been a lack of preventative safety action on the part of the administration, creating a sense of distrust between the student community and administration. Claire Loewen, a McGill media relations officer, stressed that the administration is persistently working to implement protective measures for those on-campus.  

“The health and well-being of our community remain our top priority, and all necessary health and safety measures will continue to be implemented to ensure that our campuses remain safe places to learn and to work,” Lowen wrote in an email to The McGill Tribune. “Throughout the Summer and Fall semesters, ventilation in classrooms (and exam spaces) was optimized, and CO2 levels were measured in rooms without CO2 monitors already built-in.” 

The current ventilation system, MERV 13, was implemented prior to the pandemic and is capable of trapping less than 75 per cent of air particles that are 0.3-1.0 microns in size. Coronavirus particles are 0.1 microns in size. 

In an interview with the Tribune, Loïck Lépin, U2 Arts, explained that it has been difficult to remain on campus for extended periods of time due to the regulations around eating. In the few spaces designated eating spots on campus, social distancing is often not adequately practiced due to overcrowding and a lack of table separators. The administration has also removed many microwaves on campus, adding another barrier for students who pack food.

“Eating on campus seems like a logistics operation,” Lépin said. “You would think that more than two microwaves would be available to the 40,000 students on campus.” 

Library security, tasked with enforcing proper masking and “no eating” regulations, have faced disrespect from select students who do not wish to, or care to, comply with COVID-19 rules. 

As Quebec begins to loosen COVID-19 provincial restrictions, the administration plans to follow suit. Starting on Feb. 14, gyms in Quebec will be allowed to reopen at 50 per cent capacity and in-person extracurricular activities with up to 25 participants will be able to meet. It is currently unclear when, and to what extent, McGill will act in accordance with these provincial relaxations. At this time, SSMU continues to advocate for increased safety measures and accommodations directly from the administration. SSMU has compiled a crowdsourced list of accommodations provided by professors in over 60 courses, and continues to accept submissions for more. 

McGill, Montreal, News

Kanien’kehá:ka kahnistensera take McGill to federal court over suspected unmarked graves under New Vic Project

A group of Kanien’kehá:ka kahnistensera (Mohawk Mothers) went to federal court against McGill University, the Ville de Montréal, the Quebec Government, and Stantec, on Jan. 14. The group is seeking an order to halt construction of the New Vic Project until a Mohawk-led investigation into potential unmarked graves on the previous Royal Victoria Hospital site is conducted. The New Vic Project is McGill’s proposal to transform a part of the Royal Victoria Hospital into a research, teaching, and innovation hub dedicated to Sustainability Systems and Public Policy—an interdisciplinary approach to environmental sustainability. The kahnistensera suspect that there may be unmarked graves of Indigenous children on the site, after it came to light that Dr. Donald Ewen Cameron experimented on a number of victims in the 1950s and 60s at the Allan Memorial Institute, which was then a part of Royal Victoria Hospital. 

In an interview with The McGill Tribune, Kahentinetha, a kahnistensera applicant in the court case and founder of Mohawk Nation News, said that evidence for the unmarked graves comes from oral history passed down in her community.

“We knew about the children in the school that disappeared,” Kahentinetha said. “We were never told what happened to them. Nothing. Not a word. We’ve always suspected, we always heard things like that from our grandparents and great-grandparents.” 

In a statement to the Tribune, McGill media relations officer Frédérique Mazerolle wrote that, based on a 2016 archaeological survey of the site, the administration believes it is unlikely that there are unmarked Indigenous graves. 

“According to this study, it is unlikely that Indigenous remains will be found on the New Vic Project site,” Mazerolle wrote. “However, McGill remains committed to collaborating with the government and First Nations communities regarding potential vestiges. Should such vestiges be found, it will be made public immediately, the work will be suspended.”

Kahentinetha explained that the Mohawk Mothers’ argument rests on the larger claim that McGill and the New Vic Project are situated on land that was never ceded to Canada and is, therefore, still subject to Indigenous law. Kahentinetha’s interpretation of section 35.1 of the Constitution Act, which reads, “The existing aboriginal and treaty rights of the aboriginal peoples of Canada are hereby recognized and affirmed,” is that this clause makes Indigenous law the highest law of Canada. She also referenced section 52.1, which “reaffirms constitutional supremacy,” as evidence for the sovereignty of Indigenous law.  

“Therefore, all the laws of Canada that are not recognized by our law and other true Indigenous laws are of no force or effect,” Kahentinetha said. “We are the very first people to ever bring this [section] to the court.”  

Sacha Delouvrier, the Students’ Society of McGill University (SSMU) vice-president External Affairs, told the Tribune that SSMU does not support the New Vic Project, nor do they support the McGill Administration in the court case against the kahnistensera.

“As soon as the Mohawk Mothers spoke up, we definitely saw an opportunity to help them,” Delouvrier said. “We have to do what we can to strive toward the ideal of reconciliation, which is why we will support whatever position the Mohawk Nation takes.”

So far, the kahnistensera, the Ville de Montreal, the Quebec government, and Stantec have attended a two-hour court hearing on Zoom on Jan. 14, but the kahnistensera says the opposing parties are attempting to delay the proceedings by overwhelming them with court documents.

“They are using the protocols and documents to push us into the protocol swamp,” Kahentinetha said. “They don’t want the big question to come up […] about [sections] 35 and 52.”

Kahentinetha also explained that the kahnistensera are refusing to use lawyers in the court case because it goes against their traditional forms of justice, explaining that lawyers are part of a colonial system that oppresses Indigenous people. 

“We don’t want a lawyer because a lawyer has taken an oath to the exact thing we’re fighting right now, which is the laws that are killing and oppressing us,” Kahentinetha said. “We have to do this by ourselves and we have to do it according to our ways.”

Art, Arts & Entertainment

McGill professor examines elitism and pastoralism in 16th century Venetian art

On Feb. 3, Chriscinda Henry, one of McGill’s associate professors of art history, delivered a lecture for The Courtauld Gallery’s online speaker series on Concert Champêtre, a famous painting by Venetian Renaissance painter Titian. Henry exposed how Concert Champêtre, the title of which translates to “pastoral concert,” offers a window into how the elite youth in Renaissance Italy chose to spend their leisure time. 

Painted between 1509 and 1511, Concert Champêtre depicts a young man adorned in a lavish red outfit, playing his lute alongside a more simply dressed man and two semi-naked women. Although seemingly at ease, several qualities hint that the youth in the painting does not belong. Besides his clothing, his elaborate instrument is grand compared to the simple pipe that one of the women holds, suggesting his capability to create complex music compared to her simple tunes. Henry attributes his out-of-place persona to some art historians’ assumptions that the lutenist was a real, yet unidentified patron who commissioned Titian to insert his image into the pastoral scene. This artistic self-insertion was popular among the elite in the 16th century as a form of informal self-representation. 

“In the homes of certain Venetians, who might be considered as a cultural avant-garde, novel forms of intellectual exchange, music-making, theatrical performance, and collecting came to articulate a new mode of poetic self-fashioning and generational distinction on the part of young Venetian patrons,” Henry said. “The shepherd maschera, or persona, […] provided the ideal vehicle for a liberating poetic form of self-expression steeped in classical literary and theatrical culture.”

While he is participating in an artistic movement celebrating self-expression and leisure, the patrician’s outfit clearly boasts his high position in the Venetian political society. Henry noted that the youth wears Compagnie della Calza attire, identified by his cloak and subtly striped hose. The group, called “Company of the Hose” in English, was a fraternal youth society that collected and refined the sons of Venetian elite by having them host lavish spectacles for the public. The company included several different groups, all of whom sported distinguished colour combinations of hose. The youth in Concert Champêtre wears a white and grayish-green striped hose on his right leg and rose-coloured hose on the left—which is hidden in the painting—representing the so-called “happiness group.” This group prioritized the reciprocal exchange of friendship among guests and fellow patricians alike. 

The painting itself features the homosocial—or, as Henry argues, potentially homoerotic—friendship between the central youth and his pastoral companion, showing that the friendship has transcended beyond elite status. However, Henry argued that the similar body positioning between the urban elitist and pastoral shepherd reflects a sense of alter-ego. Therefore, Concert Champêtre reflects both the youth’s pride in his political status and the equal passion he feels for simple, pastoral life. 

“[There is an] intimate gesture of homosocial fellowship, almost fusion, between the two young men seated at the center of the composition—the elegant compagno, and his rustic shepherd counterpart,” Henry said. 

Although Venetian elite were free to live joyously and abundantly in their youth, their powerful parents expected them to renounce these luxuries and take on a more serious and political role upon reaching adulthood. In 1509, the youth had to abandon their lifestyle due to the War of Cambrai, instigated by a European alliance led by Pope Julius II and Louis XII of France, who aimed to disassemble the Republic of Venice. At that time, the Venetian government forbade all festivities and colourful hose to facilitate focus on war planning. Although the war ended in 1511—once again permitting festivities—the previous generation of elite youth had become Fausti, meaning soldiers, outgrowing the carefree privileges of their adolescence. Henry acknowledged that the pastoral theme of Concert Champêtre represents the generational nostalgia for both a simpler rustic life without war and for an adolescence celebrating life and art.

“If one of the young men of the Fausti had proved to be not only the central subject, but also the patron of the Concert Champêtre, this prompts questions about the painting, as a work that captures and commemorates for posterity, a brief and liminal stage of life that was already nearing its end for the Fausti by 1509, when the painting was likely commissioned and begun.”

McGill, News

Black History Month keynote highlights Black voices in STEM

McGill held its virtual opening ceremony for Black History Month on Feb. 1, featuring keynote speaker James Jones. Jones is a distinguished professor emeritus of psychology and Black American studies at the University of Delaware, as well as the director of its Center for the Study of Diversity. The event, titled “Diversity within Psychology,” was the first of McGill’s Black History Month series, which, in collaboration with the Faculty of Science this year, is centred on celebrating Black scientists at McGill and beyond.

The ceremony began with remarks from several guests, including Gracia Kasoki Katahwa, the borough mayor of Côte-des-Neiges–Notre-Dame-de-Grâce. Katahwa highlighted the measures that the current Montreal government is taking to build a more equitable future for Black communities, but acknowledged that more needs to be done.

“It is clear that as a society, we still have a lot of work to do to fight systemic racism and inequalities,” Katahwa said. “We are strongly committed to affecting these changes within our city with concrete actions. We have started by recognizing the existence of systemic racism and creating the Office of the Commissioner to fight against racism and discrimination to help our public services in this inclusive transition.”

Jones began his keynote address by expanding on the idea that Black History Month must go beyond the celebration of select Black achievements.

“Black History is more than celebrating consequential Black people,” Jones explained. “That is important, but it is more than that. Black history is the story of the human spirit, the will to live, the capacity to love, and the fortitude to endure. Black joy balances out Black trauma.”

Jones underscored the importance of diversity within the field of psychology, emphasizing that it is more than a mere box to check off; it is a crucial component in fostering scholarship in the field. Jones introduced what he described as one of his favourite concepts: Full participation.

“Full participation is a product of diversity, it’s not diversity itself,” Jones said. “It is an affirmative value focussed on creating institutions and societies that enable people, whatever their identity, background, or institutional position, to thrive, realize their capabilities, engage meaningfully in institutional life, and contribute to the flourishing of others.”

McGill’s dean of science, Bruce Lennox, offered the closing remarks, reflecting on his personal experience attending one of the first desegregated schools in New Orleans.

“As we celebrate Black History Month, I recognize that although we might have come far, at least from my first day of school, in New Orleans, we certainly haven’t gone far enough,” Lennox said. “In the present and future, I can certainly pledge that McGill’s Faculty of Science is going to be an active partner and leader in bringing the joys of STEM [and] the societal imperatives of STEM to Black students in the Montreal community, the academic communities of Quebec, and worldwide.”

Commentary, Opinion

Spotify has a responsibility to protect its listeners from inaccurate information

Recently, The Joe Rogan Experience, now a Spotify-exclusive podcast that brings in an estimated 11 million listens per episode, has come under scrutiny for platforming COVID-19 misinformation. The episode that initially spread controversy featured an interview between host Joe Rogan and Dr. Robert Malone, in which the pair discussed multiple conspiracies involving mRNA-based COVID-19 vaccines. Following the release of the episode, Rogan and Malone faced backlash from both the medical community and the general public for their discussion of the subject, where they discouraged healthy young people from getting the vaccine and claimed that mRNA vaccines are gene therapy. 

In the days following, Spotify listeners and artists alike demanded that the platform take action to combat the spread of misinformation. On Jan. 24, artist Neil Young asked the service to choose between him and Rogan—Spotify removed Young’s music from the platform. His departure was followed by Joni Mitchell’s soon after. After the public outrage, Spotify added disclaimers on Rogan’s podcast and created a COVID-19 information hub in an effort to facilitate access to accurate information. Despite these surface-level actions, Spotify remains above all committed to profit in refusing to reconsider its partnership with Rogan. In order to show a real commitment to combating misinformation, the platform should condemn and demonetize this kind of content. 

In the statement it released as part of the launch of its information hub, Spotify did not address the issue with Rogan’s content specifically, nor did they acknowledge their policies surrounding the monetization of harmful misinformation. Indeed, Spotify should follow the lead of other streaming services, such as YouTube, which have policies in place to demonetize content that could be considered harmful. In Spotify’s case, acting responsibly would include revoking their exclusive $100-million podcast deal with Rogan that currently remains in effect. 

Beyond demonetizing harmful content, Spotify has an obligation to its platform’s users to promote and provide information in line with science. While creating a COVID-19 hub is a welcome start, they must also invest in creators who are working to educate the public. Take, for example, Foreign Policy’s podcast Don’t Touch Your Face: Spotify could make this accurate information more accessible by advertising it on the main pages of its platform. The streaming service must realize that the safety of its listeners—and of the public, more broadly—should come before sensationalist anti-science content creators who cause harm by spreading misinformation.

Although the onus is on Spotify to take action to protect listeners, Spotify users themselves have a role to play as conscious consumers. Since many McGill students are active Spotify users, it is important for them to employ a critical ear when consuming the platform’s content. This means actively engaging with creators who spread accurate information. While everyone has different listening preferences, it is important to seek out multiple––factual––perspectives while gathering knowledge, especially knowledge related to health and science. Moreover, from the listener’s perspective, demanding more of creators and platforms will only help produce better content. Having high expectations would mean recognizing and promoting creators who create accurate and reliable content, and protesting those who do not. 

Ultimately, it is the responsibility of streaming and social media platforms to help combat misinformation by promoting reliable content and creators. However, if the platform itself refuses to do so, it is integral that its users consume media through a critical lens and actively promote correct information within their communities. What the Joe Rogan conflict has revealed is that now more than ever, creators, streaming platforms, and consumers must intentionally seek out and share reliable information.

Science & Technology

Getting to the roots of hair loss

Hair loss and hair shedding are very common in times of stress and can affect anyone—even those who have no family history of either condition. Apart from genetics, other factors, such as medication, stress, birth control, or lack of sleep can kill the stem cells inside hair follicles. 

Stem cells have the potential to differentiate into a variety of subtypes, including hair-follicle stem cells, which are responsible for the formation and growth of hair. Unfortunately, hair follicles are similar to eggs in female mammals: Individuals are born with a finite amount and the number only keeps decreasing. Therefore, the production of new hair follicles in labs is of huge import to those who suffer from hair loss. 

Biologist Ernesto Lujan launched the start-up dNovo in 2018 in an attempt to genetically reprogram blood, skin, or fat cells into hair-forming cells to treat hair loss. The process of reverting mature, specialized cells into induced pluripotent stem cells, called “reprogramming,” is slowly emerging across the globe as a way to treat patients. dNovo is currently testing the technology on mice and pigs. 

The process consists of collecting cell samples from a patient, reprogramming them into hair-follicle stem cells, growing these genetically manipulated cells in the lab, and adding them to the scalp of the patient, who should see hair growth one to three months after the procedure. 

Even though the procedure may seem simple, hair follicles are complicated organs and their formation is not yet fully understood. Tamara Ouspenskaia (BSc ’09, MSc ’10), who completed her PhD on the mechanisms involved in the specification of stem cells during mouse development in 2016, was part of the Fuchs lab that succeeded in growing hair on a nude mouse. The lab purified hair stem cells and injected them into the skin of the mouse, and the experiment succeeded, in part, because it chose nude mice as its subjects.

“[Nude mice] lack an immune system and thus don’t reject the injection as they can’t recognize the stem cells as foreign,” Ouspenskaia said.

The scientists then used lentiviruses to inject the reprogrammed cells into the amniotic cavity of mice. Since mice are only embryos at this stage, the reprogrammed cells will pass down their hair-growing abilities to all their descendant cells. Another way to grow a hair shaft and transplant it onto nude mice is by growing organoids—3D structures made from pluripotent stem cells. 

“If conditions of growth are right, [organoids] will try to replicate the tissue normally present in the body,” Ouspenskaia said. 

There are different ways to grow hair stem cells in labs, but the more complex part is ensuring that the patient’s immune system does not reject the new cells. One solution is to take functional hair follicles from other parts of the body and to transplant them onto the scalp—but this raises questions about the best regions to take the hair from.

Apart from growing the hair shaft of nude mice, the Fuchs lab showed how a mouse embryo grows hair. From day zero to 10, the embryo is surrounded by identical cells which then become clusters of cells expressing markers of future hair follicles that eventually stop dividing. 

Stem cells at this stage of a mouse are called embryonic stem cells and present unique properties, as opposed to adult stem cells.

“Something special about embryonic hair-follicle stem cell[s] is that they can regrow hair follicles, [whereas] adult hair-follicle stem cell[s] can’t,” Ouspenkaia said. “If we could understand more differences between embryonic and adult hair-follicle stem cell[s], maybe we could reprogram them to grow hair again.” 

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