Tag: cultural preservation

Squeaky cheese is Quebec’s new playground for cultural preservation (and I’m not mad about it)

The producer group representing Quebec’s dairy industry intends to request a protected Geographical Indication (GI) for Quebecois cheese curds. Products with a GI can only be produced in one given region, which certifies their authentic origin. Similar designations protect the quality of Bordeaux, Parmigiano Reggiano, and Tequila. The request to[Read More…]

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