Tag: Home

How (not) to leave home

A joke of history: North America is the centre of the modern world, so it can never truly feel international. Inane metaphors––melting pot, mosaic, salad bowl––only distract from the inexorable crush of the market and the English language. Even Quebec’s vaguely nationalist slogan, “//Je me souviens//,” today feels without content,[Read More…]

A peace of home

For most McGill students who hail from outside Montreal, starting university means leaving the place that we have come to call home. When packing for college, we carefully select items that remind us of home and that we can turn to whenever we feel homesick. Arriving in a new city[Read More…]

Navigating Filipino foodways

In February, my roommate and I decided to register for an online workshop on Filipino cooking and food history. Taking place every Friday night, the 5-part series promised to explain the rich history that lay behind our favourite homecooked meals. Excitement grew as the start of the series drew nearer.[Read More…]

Lessons from my hometown

I grew up in a trailer park in Upstate New York. Having moved several times throughout my early childhood, I remember moving into the trailer with my mother and brother as an exciting moment: Even though I had to share my bedroom, it was the largest one that I had[Read More…]

Becoming a Canadian in Canada

Before I went on exchange last winter, my mum sewed a small Canadian flag to my backpack. I was apprehensive: It felt like a a bold, definitive declaration of my nationality. As an anonymous traveller, your country of origin comes to define you, and I wasn’t sure I was ready[Read More…]

You are what you eat

Dairy, fish, sesame seeds, poppy seeds, tree nuts, peanuts, and shellfish. Seven rules for feeding me, or rather, what not to feed me—seven allergens that are ingrained in my memory. This list is a part of who I am. And no, it’s not easy navigating the world of food with[Read More…]

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