It’s not always hard to be an ethical eater. I grew up on Long Island where fresh fish is easily found and organic produce comes from local farms on the east end of the island and nearby New Jersey (surprisingly fertile), and winters are relatively mild. Montreal, however, provides a distinct set of challenges to ethical eaters.
Author: Admin
MY POINT … AND I DO HAVE ONE: Bring it on, 2010
2009 was a wretched year. On a personal level, it was full of injury, emotional rollercoasters of human interaction, far too much time spent on academics, and the deaths of some very special people to me. And for the world, 2009 saw the entrenchment of superficially humanized global American military domination with the coronation of Emperor Obama.