Keen for quinoa

Already giving up on that New Year’s resolution of eating healthier? With school getting back into full-swing, it’s harder to find the time to cook, and soon our meals will consist of Kraft Dinner and frozen pizza.  Luckily, there is a solution—quinoa. Quick, easy, gluten free, high in protein, and[Read More…]

Time to leave TaCEQ

Last week the Regroupement des étudiants de maîtrise, diplôme et doctorat (REMDUS), the postgraduate student association of the Université de Sherbrooke, took the initial step towards leaving the Table de concertation étudiante du Québec (TaCEQ), a provincial federation of student associations of which the Students’ Society of McGill University (SSMU)[Read More…]

Springing into Spring fashion

With all of the cold and dreary weather Montreal has experienced this winter, it feels as if spring is anything but near. As sales on Winter/Fall collections begin to wind down, we can look back to the spring previews at Spring/Summer fashion weeks in the fall to serve as a[Read More…]

Provost speaks on government’s $1.7 billion reinvestment plan

Provost speaks on reinvestment At the Post-Graduate Students’ Society (PGSS) Council meeting last Wednesday, Provost Anthony Masi spoke on the provincial government’s proposed reinvestment of approximately $1.7 billion in the Quebec university network over the next five years. According to Masi, the reinvestment is more accurately described as a reimbursement[Read More…]

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