Tag: soup and science

Making soup with methane, vitamin D, mRNA, and shellfish waste

The 35th semesterly Soup & Science was one for the books, with top-notch student and professor research presentations accompanied by delectable soup. The McGill Tribune  brings you the presentations we liked best for a little taste of the event. Improving mRNA resilience by combining it with other molecules  U4 chemistry[Read More…]

Soup & Science: Animal edition

At McGill’s biannual intersection of science and lunch, Redpath Museum hosted Soup and Science, providing students with a look into some of the most interesting and exciting research currently underway at the university. In a series of short, three-minute presentations last week, professors from a wide array of scientific disciplines[Read More…]

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